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Author: traceyv

Job Opportunity: Director of Industry Partnerships and Project Based Learning

The College of Ag at the University of Georgia is searching for the next Director of Industry Partnerships and Project Based Learning.

The director will be responsible for developin project-based learning opportunities within the UGA Innovation District with varied industry partners to cultivate the knowledge and technology needed to improve productivity, profitability and sustainability of industries in agriculture.

The director will work collaboratively with the College of Agricultural and Environmental Sciences (CAES) Office of Academic Affairs, Office of Research, and the Office of Extension and Outreach, and The Office of Development and Alumni Relations to support, develop, and implement a plan to identify research and educational opportunities and enhance student and employer engagement opportunities. The position will develop problem-based learning modules/courses within the Innovation District in collaboration with other UGA Colleges and Schools. Develops effective assessment documentation regarding program productivity and impact.

See the complete job listing.

Tracking Dustbathing Behavior in Poultry with Deep Learning

The U.S. laying hen industry is transitioning from conventional caged (CC) systems to cage-free (CF) housing as driven by concerns of animal welfare, promoted by public demand for improved conditions and natural behavior among laying hens such as dustbathing (DB). The DB is a functionally important maintenance behavior in birds that clean plumage, realigns feather […]
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IIPA Students Excel at Annual Meeting

asa-meeting-logo-2024

IIPA graduate students received several honors/awards at the 2024 ASA, CSSA, SSSA International Annual Meeting held in San Antonio, Texas.

  • Ashbin Bhat (advisor: John Snider)
    2nd Place – Precision Agriculture Systems Community, Agronomy Society of America, M.S. Poster Competition.
  • Emily Bedwell (advisor: George Vellidis)
    1st Place – Evapotranspiration Measurement and Modeling Community, Agronomy Society of America, Ph.D. Oral Competition
  • Jasia Jannat (advisor: George Vellidis)
    2nd Place – Precision Agriculture Systems Community, Agronomy Society of America, Ph.D. Oral Competition
  • Sara Maktabi (advisor: George Vellidis)
    3nd Place – Precision Agriculture Systems Community, Agronomy Society of America, Ph.D. Oral Competition
  • Nushrat Niva (Advisor: Lorena Lacerda)
    3nd Place – Airborne and Satellite Remote Sensing Community, Agronomy Society of America, Graduate Student Oral Competition
  • Anish Bhattarai (advisor: Leo Bastos)
    1st Place – Precision Agriculture Systems Community, Agronomy Society of America, M.S. Oral Competition
  • Anish Bhattarai (advisor: Leo Bastos)
    1st Place – Sensor Based Nutrient Management Community, Agronomy Society of America, Graduate Student Poster Competition

CAES Transfer Pathways Program Expands Enrollment Access for Rural Students

In partnership with Wiregrass Georgia Technical College and Southern Regional Technical College, both of which have multiple campuses throughout the southern part of the state, students who complete required coursework at these institutions can transfer to CAES to complete bachelor’s degrees in one of three majors — agribusinessagricultural education, and agriscience and environmental systems.

Thermal Imaging May Help Fruits, Veggies Stay Fresher Longer

Before your favorite produce arrives at the grocery store, it must be carefully harvested and maintained across long stretches of time. A recent University of Georgia review suggests new temperature measuring technologies could make that process much simpler, amid growing agricultural challenges fueled by fluctuating climates.

Monitoring Poultry Footpad Dermatitis with Machine Vision Technology

Footpad dermatitis (FPD) is a common poultry condition that can negatively influence chickens’ production, welfare, and health. FPD also called pododermatitis, is a widespread condition affecting broilers and laying hens. It is characterized by the development of inflammatory lesions, ulcers, and necrotic tissue on the plantar surface of the chickens’ feet. The FPD condition is […]
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